Spring is finally here; for many, that means dusting off the grill and getting ready for outdoor cooking. But before you fire up those burners, it's essential to ensure your grill is clean and ready to go for the season. In this blog post, we’re offering expert tips on cleaning your grill using plant-based, safe products for your home and family.

First-Time Seasonal Grill Cleaning: A Fresh Start

As you pull your grill out of its winter hibernation, the first step is to clean it thoroughly. The off-season can lead to a buildup of dust, grease, and other contaminants, affecting the taste and safety of your food.

Start by brushing off any loose debris with a grill brush. Look for a brush with nylon or natural fiber bristles, steering clear of wire brushes to prevent potential hazards such as bristles detaching and ending up in your food. For an initial clean, opt for an all-purpose cleaner. Then use a stainless steel cleaner on any stainless steel surfaces on your grill. This not only restores shine but also helps protect against corrosion, extending the life of your grill. 

Cleaning After Each Use: The Key to Longevity

Regular post-cook cleaning is crucial for maintaining your grill's performance and extending its lifespan. Whether you're using a charcoal or propane grill, the process is similar:

• After grilling, let the grill cool down slightly but not entirely. While it's still warm, use a grill brush to remove any remaining food particles and grease. Because wire bristle brushes have been known to shed bristles, we recommend switching to a grill brush with all-natural fiber bristles.

• Once the surface is brushed, apply an all-purpose cleaner to tackle any stubborn spots. Therapy Clean's food-safe all-purpose cleaner is an excellent choice, ensuring your grill is safe for cooking without compromising on cleanliness. It's tough on grease but gentle on your grill and the environment.

• For a deeper clean, remove the grates and any removable parts. Soak them in a mixture of warm water and a few drops of dish soap. This will help break down grease and make scrubbing more manageable. 

Charcoal vs. Propane Grills: Different Approaches, Same Goal

Cleaning charcoal and propane grills involves similar steps, but there are a few nuances to consider.

For Charcoal Grills:

• Empty the ashtray regularly to prevent ash buildup, ensuring proper airflow.
• Check and clean the vents to maintain optimal temperature control.
• Clean the grates and interior after each use to prevent the buildup of ash and grease.

For Propane Grills:

• Check the propane connections for leaks before cleaning.
• Clean the burners and tubes using a brush to remove any debris or grease.
• Regularly check and clean the grease tray to prevent flare-ups.

Overall Grill Cleanliness: A Matter of Taste and Safety

Beyond the regular cleaning routine, it's essential to keep an eye on overall grill cleanliness. A well-maintained grill ensures delicious food and contributes to safety and longevity.